Catering Equipment Trading
Includes reselling industrial kitchens equipment and machinery usually used by hotels, restaurants and hospitals to prepare, preserve and serve meals, such equipment are ovens, grillers, dishwashers, cold rooms, chillers, warmers and refrigerators, (glass fronts) service counters, conveyor belts… etc, such firms are allowed to carry out the installation, repair and maintenance services for the equipment they deal in
Activity: Mechanical & engineering equipment trading
License Type: Commercial
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